Clear Jel Cook Type for Baking, Canning, and Cooking

This modified corn starch, also known as clear jel cook type, is perfect for cooking and baking to make pie filling, canning fruits or vegetables, and creating smooth gravies and sauces. It has a high tolerance for high temperatures, making it ideal for these applications. A 15 oz package of this product can make approximately 4-1/2 quarts, and it is used by simply mixing 1/4 cup with 1 quart of water. The thickening process does not occur until the liquid cools.

Clear Jel Cook Type powder offers high-quality thickening power at affordable prices, making it the top choice for budget-conscious home cooks and canners. Its simple, pure formula is made from non-GMO cornstarch, with no additional additives or fillers. The product is proudly packaged in the USA by a GMP-compliant facility, ensuring top-notch quality and safety standards.

Whether you're canning homemade fruit pie fillings or whipping up smooth gravies and sauces, Clear Jel is the go-to thickener. Its exceptional acidic and high-temperature tolerance ensures your creations won't break down under heat or long cooking times. Beyond canning and gravy-making, Clear Jel's versatility shines through in a variety of recipes, helping to achieve the perfect, glossy consistency in your dishes.

The Clear Jel powder comes in a convenient resealable pouch, keeping it fresh and ready for your next culinary adventure. Say goodbye to messy spills and hello to easy storage.

product information: